TFA SourPerfumer’s Apprentice Sour Concentrate is malic acid in a 20% dilution with propylene glycol and is intended to be used as a flavour enhancer, providing a sour note to recipes. When used with other flavours, this...
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Perfumer’s Apprentice Sour Concentrate is malic acid in a 20% dilution with propylene glycol and is intended to be used as a flavour enhancer, providing a sour note to recipes. When used with other flavours, this concentrate gives a sour candy effect and can work well to balance out mixes that need less sweetness. Perfumer’s Apprentice Sour Concentrate mixes really well with fruit flavours, brightening them up and adding tartness if required, but be careful to use this concentrate sparingly as a little will go a long way.
The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.
There can be noticeable colour differences between different batches of the same flavour. This is a natural result of the flavour manufacturing process.
Can be used as standalone single dimensional flavour or combined with other flavours.
WATER SOLUBLE, PG BASED, SUPER CONCENTRATED FLAVOURING. DILUTE BEFORE USE.
Perfumer’s
Apprentice Acetyl Pyrazine 5 PG Concentrate is a flavour enhancer- good for
blending into recipes where it adds a roasted, nutty, bready and yeasty flavour
with hints of popcorn and corn chips. The addition of a little of this
versatile concentrate can really provide the perfect final flourish for many mixes- particularly bakery and cakes. Try Perfumer’s Apprentice Acetyl
Pyrazine 5 PG Concentrate as an additive in gingerbread or banana nut bread
recipes- it will create a lovely..
Perfumer’s Apprentice Brown Sugar Concentrate is good for blending into dessert recipes where it adds a rich, dark sweetness. The addition of a little of this versatile concentrate can really provide the perfect final flourish for many DIY mixes- particularly bakery and cakes. Try Perfumer’s Apprentice Brown Sugar Concentrate as an additive to apple, cinnamon or even coffee recipes- it will create a lovely rich and sweet depth to your recipes, but be sure to use it sparingly at first, as a littl..
Perfumer’s Apprentice Cucumber Concentrate has a beautifully subtle flavour, which is light and refreshing on its own or as a versatile mixer with other flavours. The mild and subtle taste of cucumber will enhance many DIY recipes, where it provides a lovely background note. This cucumber concentrate works particularly well with menthol, mint and gin flavours to bring a beautiful freshness to your recipe, creating a perfect summertime flavour.The Perfumer’s Apprentice (TPA) and The Flavour Appre..
Perfumer’s Apprentice Brown Sugar (DX) Concentrate is good for blending into dessert recipes where it adds a rich, dark sweetness. The addition of a little of this versatile concentrate can really provide the perfect final flourish for many DIY mixes- particularly bakery and cakes. Try Perfumer’s Apprentice Brown Sugar (DX) Concentrate as an additive to apple, cinnamon or even coffee recipes- it will create a lovely rich and sweet depth to your concentrates, but be sure to use it sparingly at fi..
Perfumer’s Apprentice Smooth Concentrate is a flavour softener, designed to round off harsh edges and create a smoother tasting concentrate. This concentrate is designed to enhance other flavours and is not intended to be used on its own. Perfumer’s Apprentice Smooth Concentrate will round out any flavours which are too strong and provides your mix with a thick, satisfying mouth feel. It will soften the high notes of your blend while boosting your background notes, but do be sure to use this pro..
The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.There can be noticeable colour differences between different batches of the same flavour. This is a natural result of the flavour manufacturing process.Can be used as standalone single dimensional flavour or combined with other flavours.WATER SOLUBLE, PG BASED, SUPER CONCENTRATED FLAVOURING. DILUTE BEFORE USE. ..
Capella Silverline Rainbow Candy Concentrate is a lovely mixed fruit flavour, inspired by the famous hard shelled chewy sweets and is part of the new Silverline range from Capella- all the great flavours we have come to expect, at a great price. Rainbow candy sweets come in five flavours: orange, lemon, grape, strawberry and lime. The mixologists at Capella were given the challenge of making all of these separate flavours balance and complement each other and they succeeded admirably in their task; Capella Silverline Rainbow Candy Concentrate is a mouth-wateringly juicy medley of different fruit flavours, making it perfect as a standalone concentrate, although Rainbow Candy also mixes well with other fruit, beverage or dessert flavours.Capella concentrates are among the world’s finest and enjoy a well-deserved reputation. The Capella name is world-renowned for providing a huge variety of great tasting flavours, which are produced with the finest ingredients at their manufacturing facility in California, USA. All Capella flavour concentrates conform to the strictest standards of quality and purity enforced by the State of California.IngredientsNatural and Artificial Flavours, Propylene Glycol, and Water.NotesAll of the Capella concentrates are PG based.We buy gallon sizes directly from Capella (in the USA) and rebottle them into 10ml, 30ml, 60ml and 100ml bottle sizes here in the UK.There can be noticeable colour differences between different batches of the same flavour. This is a natural result of the flavour manufacturing process.This is a concentrated flavouring, it is not to be used without diluting. All Capella flavour concentrates are PG based.
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