This is a rich, dark chocolate, a bitter taste with slight hints of sweetness. Use sparingly this concentrate is dark in colour.
The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.
There can be noticeable colour differences between different batches of the same flavour. This is a natural result of the flavour manufacturing process.
Can be used as standalone single dimensional flavour or combined with other flavours.
WATER SOLUBLE, PG BASED, SUPER CONCENTRATED FLAVOURING. DILUTE BEFORE USE.
TFA Black Honey combines a sweet, complex tobacco-style profile with rich smoky notes and a lingering sweet finish.Suitable for flavour development in desserts, confectionery, drinks, syrups and other food applications.Concentrated flavouring. Dilute before use...
This is a rich, concentrated chocolate. Similar to a chocolate cake or torte.The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.There can be noticeable colour differences between different batches of the same flavour. This is a natural result of the flavour manufacturing process.Can be used as standalone single dimensional flavour or combined with other flavours...
The creamy melt in the mouth flavour of a milk chocolate. Sweet, buttery and rich, this milk chocolate flavour is so versatile. Perfect for use in a multitude of recipes, such as a hot chocolate, dessert flavour or a chocolate coated caramel!The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.There can be noticeable colour differences between different batches of the same flavour. This is a n..
This is a rich and creamy, realistic peanut butter. Filled to the brim with salty sweet peanuts, blended with rich browned butter, smooth and mellow this flavour works well mixed into dessert recipes or mixing with apple or cereal flavours.The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.There can be noticeable colour differences between different batches of the same flavour. This is a nat..
Tiramisu is a rich Italian dessert blending the bold flavours of dark cocoa and freshly brewed espresso with a savoury mascarpone cheese and marsala wine, layered with ladyfinger biscuits. Please be aware this flavour is very strong.The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.There can be noticeable colour differences between different batches of the same flavour. This is a natural re..
Perfumer’s Apprentice White Chocolate Concentrate adds a creamy sweetness with subtle chocolate notes. This is a very light flavour which perhaps is not best suited as a stand-alone, but it could be a good ingredient in a DIY recipe mix, where it will add a creamy subtlety. The smooth mouth feel of Perfumer’s Apprentice White Chocolate Concentrate makes it a good substitute for creams in a recipe, where its smooth richness works well with desserts, fruits and most nut flavours. The Perfumer’s A..
Capella Chocolate Fudge Brownie Concentrate delivers all the sinfully rich and bittersweet tastes of the classic chocolate brownie recipe. This concentrate is great for all chocolate lovers because now you can indulge your sweet tooth and forget about the calories. Capella Chocolate Fudge Brownie Concentrate has a wonderfully rich and dark flavour making it good as a stand-alone, but it is terrific in a mix with other sweet flavours; it combines well with peanut butter, vanilla ice cream or bana..
Perfumer’s Apprentice Jamaican Rum Concentrate provides the rich and full-bodied flavour of a sweet dark rum. If you love the taste of rum, you will find that this Perfumer’s Apprentice concentrate has a very accurate flavour profile which makes it a good stand-alone. The dark sweetness is balanced perfectly by the boozy taste, so when used as an ingredient in a DIY recipe, Perfumer’s Apprentice Jamaican Rum Concentrate is surprisingly versatile; it makes a great addition to desserts, particularly ice cream and is complementary to coconut flavours, but the most obvious one is to blend Jamaican Rum with cola.The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.There can be noticeable colour differences between different batches of the same flavour. This is a natural result of the flavour manufacturing process.Can be used as standalone single dimensional flavour or combined with other flavours.WATER SOLUBLE, PG BASED, SUPER CONCENTRATED FLAVOURING. DILUTE BEFORE USE.
..
Perfumer’s Apprentice Toasted Marshmallow Concentrate provides the flavour of the campfire treat- a warm and toasty sweetness with a hint of caramelised sugar. This concentrate pairs well with many flavour profiles where it will add a rich sweet toastiness and extra depth- try using it with coconut, coffees, bakery or dessert mixes and it will also enhance tobacco too. Perfumer’s Apprentice Toasted Marshmallow Concentrate will work as a stand-alone flavouring, but like ordinary marshmallow flavourings, it tends to be more often used as part of a mix.The Perfumer’s Apprentice (TPA) and The Flavour Apprentice (TFA) are the same company and the products are the same. We only use The Flavour Apprentice name.There can be noticeable colour differences between different batches of the same flavour. This is a natural result of the flavour manufacturing process.Can be used as standalone single dimensional flavour or combined with other flavours.WATER SOLUBLE, PG BASED, SUPER CONCENTRATED FLAVOURING. DILUTE BEFORE USE.
..